Friday, September 10, 2010 -    Ah well, it was nice while it lasted. New User off AGAIN due to people being pains *sigh*....to join, e.mail Feckless Wench at morticiacemetaria@hotmail.com
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We All Be CookinAuthor:MrsK Viewed:  112  
Yum...   
 Thai Chilli Sauce.

If you haven't tried it, go to the store right now (or Amazon.com - $4.99) and get some.

Seriously. Everytime I eat this on my chicken or pork I am in heaven.

How to prep:

Use on Chicken or Pork (I haven't tried it on beef)

Season your peice of meat with Salt, Pepper or I just use Adobo.

Bake thoroughly. Apply like you would a BBQ sauce at the last 5 minutes or so of baking.

Eat.

Enjoy.

Buy more.

Repeat.

Replies
3/2/2010 5:19:03 PM   From:  MrsK   It's spicy, but not so spicy that you cry while your enjoying dinner. And it has a hint of sweet. I luv me some Thai Chili sauce. Yummmmmmm!
3/2/2010 5:42:24 PM   From:  Ali   Never tried it before. Might have to check it out.

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